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Home Archive of journals Volume 11, No. 4, 2021 Modeling in marine ice engineering

MODELING IN MARINE ICE ENGINEERING

JOURNAL: Volume 11, No. 4, 2021, p. 557-567

HEADING: Shipbuilding for the Arctic

AUTHORS: Dobrodeev, A.A., Sazonov, K.E.

ORGANIZATIONS: Krylov State Research Centre

DOI: 10.25283/2223-4594-2021-4-557-567

UDC: 626.01; 627.22

The article was received on: 16.07.2021

Keywords: mathematical modeling, physical modeling, ice model tank, ice properties

Bibliographic description: Dobrodeev, A.A., Sazonov, K.E. Modeling in marine ice engineering. Arktika: ekologiya i ekonomika. [Arctic: Ecology and Economy], 2021, vol. 11, no. 4, pp. 557-567. DOI: 10.25283/2223-4594-2021-4-557-567. (In Russian).


Abstract:

In the modern world, it is already difficult to imagine the creation of a significant engineering structure without modeling its external and internal appearance, the operation modeling of the main mechanisms, operating conditions and many other design features and emerging phenomena at the design stage. The paper interprets modeling and simulation as one of the computational methods that allow us to obtain quantitative results when studying ice impact on marine structures, for e.g. icebreakers and transport vessels, platform substructures, hydro-technical installations. In connection with the above, from the existing classification of modeling methods, the authors consider the physical and mathematical ones in the work. They present comparative advantages of both methods in their application in the problems of marine ice engineering, as well as the prospects for their development for solving a wide range of scientific problems aimed at the development of Arctic shipbuilding.


Finance info: This work was carried out as part of the project Research of statistical properties relating to the ice loads on engineering structures and the development of a new method of their probabilistic modeling No. 0784-2020-0021 with the support of the Ministry of Science and Higher Education of the Russian Federation.

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DOI 10.25283/2223-4594